BASE

Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Factor de impacto: 1,087 (2020)

Marianne Sindic

Jean G. Detry, Claude Deroanne & Marianne Sindic
Hydrodynamic systems for assessing surface fouling, soil adherence and cleaning in laboratory installations
volume 13 (2009)numéro 3
Yetioman Toure, Nicolas Mabon & Marianne Sindic
Soil model systems used to assess fouling, soil adherence and surface cleanability in the laboratory: a review
Volume 17 (2013)numéro 3
Elise N’Guessan, Thérèse Godrie, Juliette de Laubier, Sybille Di Tanna, Mélanie Ringuet & Marianne Sindic
A survey of bacteria found in Belgian dairy farm products
Volume 19 (2015)numéro 4
Thibault Troch, Émilie Lefébure, Vincent Baeten, Frédéric Colinet, Nicolas Gengler & Marianne Sindic
Cow milk coagulation: process description, variation factors and evaluation methodologies. A review
Volume 21 (2017)Numéro 4
Amaury Gérard, Soundous El-Hajjaji, Els Van Coillie, Azeddine Bentaib, Georges Daube & Marianne Sindic
Survey on the prevalence of Listeria monocytogenes in Belgian artisanal cheeses
Volume 24 (2020)Numéro 3
Émilie Lefébure, Thibault Troch, Younés Noutfia, Frédéric Colinet, Amaury Gérard, Frédéric Dehareng, Vincent Baeten, Nicolas Gengler & Marianne Sindic
Is it possible to predict milk processing into butter using infrared spectroscopy?
Volume 25 (2021)Numéro 1
Amaury Gérard, Naomi Barbosa, Sybille Di Tanna & Marianne Sindic
What are the potential sources of on-farm contamination of raw milk butter with Escherichia coli?
Volume 26 (2022)Numéro 1

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