BASE

Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Impact factor: 1,087 (2020)

Hervé Rogez

Darly R. Pompeu, Yvan Larondelle, Hervé Rogez, Ouissam Abbas, Juan Antonio Fernández Pierna & Vincent Baeten
Characterization and discrimination of phenolic compounds using Fourier transform Raman spectroscopy and chemometric tools
Volume 22 (2018)Numéro 1
Darly Rodrigues Pompeu, Audrey Pissard, Hervé Rogez, Pascal Dupont, Marc Lateur & Vincent Baeten
Estimation of phenolic compounds and antioxidant capacity in leaves of fruit species using near-infrared spectroscopy and a chemometric approach
Volume 25 (2021)Numéro 2
Josilene Lima Serra, Adenilde Nascimento Mouchrek, Ana Caroline de Oliveira, Maria Glaucilene dos Santos Correia, Walter José Martinez Burgos, Luciana Porto de Souza Vandenberghe, Dão Pedro de Carvalho Neto, Carlos R. Soccol, Vincent Baeten, Sylvain Darnet, Gilberto Vinicius de Melo Pereira & Hervé Rogez
β-glycosidase activity associated with the formation of aroma compounds in native non-Saccharomyces yeasts isolated from cocoa bean fermentation
Volume 28 (2024)Numéro 1

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