BASE

Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Impact factor: 1,087 (2020)

Antonella Baldi

Anna Campagnoli, Claudia Paltanin, Giovanni Savoini, Antonella Baldi & Luciano Pinotti
Combining microscopic methods and computer image analysis for lacunae morpho-metric measurements in poultry and mammal by-products characterization
volume 13 (2009)numéro spécial
Luciano Pinotti, Ashild Krogdahl, Ian Givens, Chris Knight, Antonella Baldi, Vincent Baeten, Leonard Van Raamsdonk, Stephen Woodgate, Dolores Perez Marin & Joop Luten
The role of animal nutrition in designing optimal foods of animal origin as reviewed by the COST Action Feed for Health (FA0802)
Volume 18 (2014)numéro 4
Anna Campagnoli, Luciano Pinotti, Gianluca Tognon, Federica Cheli, Antonella Baldi & Vittorio Dell’Orto
Potential application of electronic nose in processed animal proteins (PAP) detection in feedstuffs
Volume 8 (2004)Numéro 4

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