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Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Impact factor: 1,087 (2020)

Éric Froidmont

Éric Froidmont, Bernard Wathelet, Yves Beckers, Jean Michel Romnée, Frédéric Dehareng, José Wavreille, Olivia Schoeling, Valérie Decauwert & Nicole Bartiaux-Thill
Improvement of lupin seed valorisation by the pig with the addition of a-galactosidase in the feed and the choice of a suited variety
volume 9 (2005)
Quynh Chau Dang Van, Cécile Gardin, Éric Mignolet, Éric Froidmont, Michel Focant & Yvan Larondelle
In vitro effects of hop pellets and oak extracts in combination on ruminal fermentation parameters
Volume 22 (2018)Numéro 2
Sophie Herremans, Virginie Decruyenaere, Yves Beckers & Éric Froidmont
Oak or chestnut tannin dose responses on silage pH, proteolysis and in vitro digestibility in laboratory-scale silos
Volume 23 (2019)Numéro 2

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