BASE

Biotechnologie, Agronomie, Société et Environnement/Biotechnology, Agronomy, Society and Environment

1370-6233 1780-4507

 

Facteur d'impact : 1,087 (2020)

barley

François Lyumugabe, Jacques Gros, John Nzungize, Emmanuel Bajyana & Philippe Thonart
Characteristics of African traditional beers brewed with sorghum malt: a review
volume 16 (2012)numéro 4

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